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The Eat-Clean Diet: Fast Fat-Loss that lasts Forever! | 
enlarge | Author: Tosca Reno Publisher: Robert Kennedy Publishing Category: Book
List Price: $16.95 Buy New: $8.21 You Save: $8.74 (52%)
New (49) Used (27) from $8.21
Rating: 140 reviews Sales Rank: 660
Media: Paperback Number Of Items: 1 Pages: 232 Shipping Weight (lbs): 1.3 Dimensions (in): 8.9 x 6.9 x 0.6
ISBN: 1552100383 Dewey Decimal Number: 613.25 EAN: 9781552100387 ASIN: 1552100383
Publication Date: January 8, 2007 Availability: Usually ships in 1-2 business days Shipping: Expedited shipping available Shipping: International shipping available Condition: Ships immediately! Perfect and New! Original non-expanded edition. 2007 Paperback.
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Product Description With The Eat-Clean Diet, the diet that fitness professionals rely on, readers will transform themselves from sluggish, exhausted and overweight to energetic, lean and fabulous! Just like the author and cover girl Tosca Reno did when she was sixty pounds overweight, readers will discover how to make their bodies burn fat while eating tons of food. We've all seen the fitness professionals on the covers of magazines and wished we could look like them. The truth is, they are real people. Just like you, they had to figure out how to get their bodies to look like that. And they all came to the same conclusion: Eat Clean! So who better to write a book on the subject than formerly overweight fitness diva and mother of three, Tosca Reno? Tosca shows you how to lose over sixty pounds, like she did, or just that last ten. When you read The Eat-Clean Diet you will: Rev up your metabolism to burn more fat -faster!; Lose weight quickly and easily; Never go hungry; Eat all food groups: protein and carbs and fat; Eat five to seven meals a day; Receive Eat-Clean recipes with color photos; Have more energy than you ever dreamed possible; Stay lean forever never worry about dieting again!
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| Customer Reviews: Read 135 more reviews...
The last diet book you will ever need to read May 13, 2007 24 out of 27 found this review helpful
I've pretty much read just about every diet book out there, and I like this one the best. No gimmicks, no calorie counting, just common sense. I've been told by numerous fitness trainers that diet accounts for 80-90% of how you body looks. I always thought there was no way they could be right - if I workout a lot I should be able to eat whatever I want. Wrong! This diet transformed the way my body looked. I finally lost those last 5-10 lbs that never seemed to budge no matter how much I exercised. I also have a lot more energy and don't seem to need as much sleep anymore. This book is not a diet though, it is a way of life.
Eat Clean July 29, 2007 15 out of 16 found this review helpful
The author provides a health profile which includes approximately 80% nutrition, 10% training and 10% genetic predisposition. The strategy over time is to build lean muscle to increase the metabolic rate. Light weight training can aid in this process. A pound of muscle mass burns 25 times the calories as a pound of fat, according to the author. A mainstay of the program involves: - eating quality foods i.e. organic - eating smaller meals more often during the day - vitamins - good hydration - the use of herbs like cinnamon, tumeric and flaxseed oil - minimize or eliminate coffee/tea diuretics
The book would be very helpful as a supplement to eating and exercise regimen. As such, it is worth the price charged.
Not just a diet September 30, 2007 15 out of 16 found this review helpful
This book has changed my life!
I have lost 65 pounds in the last 2 years, but I hit a plateau about 6 months ago. My boyfriend is a personal trainer and heard about this book- he brought it home and things haven't been the same since!
We cleared out our kitchen and bought all fresh food- our refrigerator is now always full of fruit, veggies, and the many meals I make.
We ate low fat but, after reading this book, realized that "low fat" does not mean "healthy". The stuff we were eating was processed and the ingredient lists were FULL of unpronouceable words. We were eating crap! Low fat, but crap none the less!
Don't get me wrong- this is not easy at first. It's a little expensive at the beginning- getting pretty much all new food for the kitchen adds up, but once you have the basics the cost drops dramatically! We also noticed that we are saving a LOT of money by not eating out as much. We didn't realize how much we were spending on take-out!
I had a hard time at first 'cooking'. The stuff I made before was processed, instant stuff- frozen stir frys and such. It was quite an adjustment cooking real meals from scratch. My boyfriend works 2 jobs and I work LONG hours every day as a 911 operator. It was very difficult to find time to cook, but now its a routine and I don't even think of it as a chore. Come to find out... I LOVE to cook. Who knew?! I cook now on my days off- I make enough meals (usually 3-5 different dishes) to last a week and we take our little coolers full of food to work and eat throughout the day. It makes it really easy and takes the guesswork out of it. Now we never have the problem of "there's nothing to eat" at our house! We have also found that fresh, homemade food tastes a LOT better than what we used to eat. Both of us agree that the stuff we used to love just doesn't taste good anymore- it tastes fake. We don't even want to eat out like we used to because it doesn't taste right!
I am finally leaning out after my long plateau and my boyfriend (who had a fantastic physique anyway) is looking better than ever! I feel great, have more energy, and have not been sick ONCE since beginning this plan. This coming from the girl that used to catch EVERY bug that went around. I guess my immune system has been boosted by eating such fresh, healthy, nutrient dense food. It's been pretty nice! We do, however, have a "cheat day" once a week. Where before cheat day would be a pizza or something like that, now it basically means a dessert. Neither of us have any desire to gorge ourselves on greasy food. Our tastes have changed quite dramatically.
We are looking to get married and start a family within the next year. I am SO glad we made this change in our lives. I'll feel much better having a baby knowing that it will grow up with good, healthy eating habits. Hopefully he/she will be healthy and not have to deal with the weight issues that I did growing up. We will be eating like this forever- even after I make my weight goal. This really is not a "diet", it's a lifestyle. This is how people SHOULD be eating- the good stuff that God gave us, not man-made "convenience" food. This is not just for people that want to lose weight- it's for anyone that wants to make a positive change in their life and wants to be healthier.
I have read a lot of these reviews and a common theme among the mediocre-negative reviews is that it's "hard". Yes, it is... at first. If you stick it out for 2-3 weeks and force yourself to just make it work, you will find that it becomes a LOT easier. A *LOT* easier. You just have to stick with it and make a commitment- a commitment to yourself to be heatlhier and happier.
I can't recommend this book enough!
PS: I saw some people write that they want something to make them lose weight NOW. Well, this will help you to lose weight at a safe pace. Throw exercise in there and you're on your way. Remember, it took a LONG time to put the weight on, so you can't expect it to come off overnight (I am living proof). Fitness is a journey, not a destination.
Eating Clean and loving it October 5, 2007 11 out of 12 found this review helpful
Since reading this book and applying the principles to my life, I've lost 25 pounds this year without even trying. I eat more food than ever before. The food is easy to buy at any grocery store and I even cheat a little and the weight just falls off. Its really great, after 12 years of post-pregnancy fat I'm looking slim & trim again. It really stablized my blood sugar and keeps me running strong all day long. My husband, a confirmed meat-eater, even enjoys the recipes I cook out of this book and the new Eat Clean Cookbook. THANK YOU TOSCA FOR WRITING THIS BOOK!
Book review: The Eat-Clean Diet: April 10, 2007 14 out of 16 found this review helpful
I've been thru a number of muscle and fitness books, nutritional guides and health information. I'm familiar with most supplements that are recommended by bodybuilders, what diets bodybuilders follow and the concept of eating clean as well as different exercise regimines involving circuit, pyramid and area workouts. I liked this book because it presented information to people on a basic level, concise and thorough without being overwhelming. There were ideas for how to get started, how to prepare meals, foods to include/avoid, recipes to eat clean and even two weeks of menus to make it a no-brainer for those who know absolutly nothing but want to become fit. The exercise aspect was more her personal story than a workout plan but it provided basic guidelines such as being consistent and working a wee bit harder and wee bit longer each time to get optimal results rather than follow the exact same workout routine. The book is about eating clean though, and she makes this doable for the busy, overworked, overcommitted-in-life crowd with her simple but thorough outlines and recommendations.
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